Halal Boneless Ribeye Steak 14 ounces

$28.99

Cut from the prized rib section, this Halal ribeye is a celebration of marbling and flavor. Its silky fat melts as it sears, creating a golden crust and buttery aroma that fills the room. Each 14-ounce steak offers deep, beefy character and luxurious tenderness that rivals any steakhouse favorite. Grill or pan-sear to medium-rare and let the flavors rest into harmony. A fine glass of Bordeaux or Syrah completes the experience.

What's Inside

2 × Halal Boneless Ribeye Steaks (14 oz)
2 × Halal New York Steaks (10 oz)
2 × Halal Filet Mignon (8 oz)
2 lbs Halal 80/20 Ground Beef Patties (6-pack)
1 Whole Halal Chicken (3.5 lbs)

Cooking Tips

Best Methods: Grilling or Pan-Seared & Oven-Finished

1 - 3 Business-Day Delivery

100% Halal Certified

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Halal Boneless Ribeye Steak 14 ounces

$28.99

Boldly flavorful

The Bone-In Ribeye isn’t just impressive to look at — the bone actually helps insulate the meat during cooking, locking in moisture and enhancing flavor. This cut comes from the rib primal (ribs 6–12), the same section that produces the famous tomahawk steak. What makes this ribeye even more special is its USDA Prime grade, awarded to only the top 2% of beef in the U.S. for exceptional marbling, tenderness, and taste. That rich marbling — those delicate white streaks of fat — slowly melt as it cooks, creating the signature buttery texture and bold beefy flavor steak lovers crave. Compared to striploin, the ribeye offers a juicier, more decadent bite, thanks to its higher fat content and luxurious texture.

100% Halal Certified

Pure. Ethical. Hand-Slaughtered. Always Halal.

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Halal Boneless Ribeye Steak 14 ounces

Halal Boneless Ribeye Steak 14 ounces